Cookie Jar #13: White Chocolate Macadamia Nut Cookies

For this cookie, you've GOT to use this white chocolate...

- Recipe -

● 2-1/4 cups flour

● 1/2 t. baking soda

● 1/4 t. salt

● 1 cup brown sugar

● 1/2 cup sugar

● 3/4 cup butter

● 2 eggs

● 2 t. vanilla

● 1 cup unsalted macadamia nuts, chopped

● 2 (3.5 oz) bars Lindt white chocolate, chopped

Preheat oven to 350 degrees.

1. In small bowl, mix together flour, soda and salt. Set aside.

2. In mixer, cream butter and both sugars. Add eggs & vanilla.

3. Stop mixer and add flour mixture, nuts and white chocolate. Turn speed on low and mix until just combined.

4. Drop onto parchment lined baking sheets. Bake for 9 minutes.

Makes 5 dozen cookies.

White Chocolate Macadamia Nut Cookie pdf