On the Side #19: Pineapple Rice

Fresh and full of flavor, use your favorite rice to create this Asian inspired side dish!

- Recipe -

● 3 T. sesame oil

● 1 cup onion, finely chopped

● 1/2 cup green bell pepper, finely chopped

● 1/2 cup red bell peppper, finely chopped

● 4 cups cooked rice (brown, white, jasmine, etc...)

● 2 cups pinepple, chopped

● salt or soy sauce, to taste

1. Saute onion and peppers in sesame oil over medium-high heat for 4-5 minutes.

2. Add rice, salt and stir constantly for 2 minutes.

3. Stir in pineapple and cook 2 minutes longer. Season with salt or soy sauce, to taste.

Download pdf recipe for: Pineapple Rice