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Easy Entertaining
Love to entertain, but feel overwhelmed as to how to do it all? Join host Cindy Harris as she shares some of her easy entertaining ideas.
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This delicious and moist turkey will transport you to France when you season it with Pollen Ranch "Herbes de Provence" spice blend. C'est très bon!
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Creamy chicken and vegetable stew topped with puff pastry! Perfect on a cool autumn night.
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Fresh pasta is fun to make and unbelievably delicious! Even if it's your first time, Cindy walks you through it step-by-step.
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There's nothing better than a pizza cooked in a wood oven and Pizza Bianca and Pizza Margharita are two of my favorites!
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Cindy is cooking these succulent scallops in the wood oven, but you could also do it on the stove. Either way, they are delicious with this garlic-lemon compound butter.
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Perfect for a picnic or dinner with family & friends!
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Much like a fondue, this Queso has fantastic flavor and is great as a dip or a main course. Excellent for parties!
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Instead of making individual omelettes for your next breakfast or brunch, try making this rolled omelette. It only takes about 12 minutes to bake in the oven, so you can sit down and enjoy your morning coffee with your friends and family!
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This chicken recipe is perfect for any dinner with family or friends! The filling is with Brie, Cheddar and Mozzarella cheeses, along with some chopped apple and dried cranberry.
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Blintzes are a classic dish made up of thin crepe-like pancakes that are folded around a filling. In this recipe, Cindy has made it simpler to prepare by baking it altogether in the oven and topping it with a wonderful cherry sauce. Great for brunch or a light dessert.
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